Nihkan Sprouted Jowar Flour (Sorghum Flour) - Gluten free flour - 400gm

Sugar Control Atta For Gluten free Diets : Nihkan Sprouted Jowar Flour is a nourishing blend of 100% sprouted Jowar. It is 100% natural & gluten free flour which can be used as replacement for wheat flour & ideal for gluten free cooking. 

How we process it?

Jowar is cleaned, washed thoroughly to remove dust, pesticides and other contaminants and left to soak for 12 hours. It is then sprouted over the next 12-24 hours, further dehydrated in low temperatures to retain the nutrients and milled into flour for instant easy consumption. The drying process prevents spoilage of millet flour and increases its shelf life to 12 months.

• Ideal for all : suitable for all age groups; Perfect for making Jowar bhakri or chapatis. It can be cooked easily as per your convenience and taste. There is no sugar or salt added in flour hence, you can add any sweetener of your choice or veggies to make pancakes, dosa’s or cheelas. Nihkan Sorghum Flour is the perfect flour to give great texture in combination with other flours to your baking, it will add a slight natural sweetness that enhances the flavour.
• Diet friendly : As the millets are sprouted, their fat content decreases and fibre increases. Hence sprouted jowar millet flour is ideal for managing diabetes, sugar control diets, gluten-free diets, or weight management.
• Benefits of sorghum: Filled with 11g Protein, 8g Fibre, easy to digest and good for the gut health. Sorghum is high in antioxidants and phytochemicals, which helps to control cholesterol. It is a good source of vitamin B, magnesium, zinc and iron. 
• Improved digestibility which means that it will help you feel full after consuming it. This can help prevent unhealthy hunger pangs and will help you stay feeling full till your next meal. Sprouted flour is easy to digest and helps in maintain good gut health.
• Great baking characteristics: Sprouted jowar flour is great for gluten free baking for making soft and fluffy cakes , breads & cookies. 
• Gluten free & vegan. 100% natural. No preservatives or artificial colour or flavour added.

Ingredients –

• 100% Sprouted Jowar (Sorghum)